Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
Filed under Effective Practice, Health / Oral Health, Children, Women
The Early Childhood Cavities Prevention Program (ECCPP) is a community-based intervention program to promote preventive oral care for both mothers and their infants in Klamath County, Oregon.
The Early Childhood Cavities Prevention Program (ECCPP) educates pregnant women about dental hygiene to prevent dental infection in their children. Ninety-three percent of all participating infants were 100% cavity-free on their second birthday.
Filed under Effective Practice, Health
To assess the impact of affordable housing on health care outcomes in a low-income population who have experienced housing instability.
Costs to health care systems were lower after people moved into affordable housing. Primary care visits went up after move-in; emergency department visits went down. Residents reported that access to care and quality of care improved after moving into housing.
Filed under Effective Practice, Health / Immunizations & Infectious Diseases, Adults, Women, Men
Positive Self-Management Program for HIV is a group workshop that helps individuals with HIV manage their disease and continue to live fulfilling lives.
Filed under Evidence-Based Practice, Health / Intervention Data, Urban
The goal of this study is to evaluate the effectiveness of a social work intervention aimed to address the medical and social needs of inpatient super-utilizers.
This intervention was modeled after the "Bridge Model" by intensifying patient engagement with an average of 40 patient contacts over 6 months following an index admission. This intervention has the potential to reduce health services utilization and cost among inpatient super utilizers.
Filed under Evidence-Based Practice, Health / Heart Disease & Stroke, Adults, Older Adults
The goal of the CDSMP is to improve personal management of chronic disease.
Filed under Evidence-Based Practice, Health / Children's Health, Children
The goal of Patient Asthma Care Education is to improve asthma health outcomes for children through clinician education and skill building.
Filed under Good Idea, Health / Older Adults, Older Adults
The goals of the program are to help participants learn how to view falls and the fear of falling as controllable, set realistic goals for increasing activity, change their environment to reduce fall risk factors, and exercise to increase strength and balance.
After completing the program, 97% of participants are more comfortable in talking about falls, 95% have made environmental changes, and 99.5% plan to continue exercising.
Filed under Effective Practice, Health / Health Care Access & Quality
The goal of the study was to evaluate the association between Medicaid‐provided nonemergency medical transportation and diabetes care visits.
The findings of this study underscore the importance of ensuring transportation to Medicaid populations with diabetes, particularly in the rural areas where the prevalence of diabetes and complications are higher and the availability of medical resources lower than in the urban areas.
Filed under Evidence-Based Practice, Health / Mental Health & Mental Disorders, Teens
To significantly reduce depressive symptoms and to reduce the rates of future major depressive disorder onset among adolescents.
The Blues Program has been shown to decrease depressive symptoms, decrease rates of major depression onset, decrease rates of substance use, and increase factors that are protective against depression.
Filed under Effective Practice, Health / Physical Activity, Children
The goal of California Farm to School is to teach students about the path that food takes from the farm to their forks while instilling healthy eating habits.